Cecilia Manuel graduated Culinary management from George Brown College. She developed a passion for food by cooking and baking at home for friends and family while watching cooking competitions and shows. Little Love Cuisine was a vision from the effort and care to continuously learn new recipes, diets, and cooking techniques. She started up this company to bring families and friends, affordable, quality meals during the beginning of the pandemic in 2020. Little Love Cuisine aspires to bring great food and an amazing experience for any event and gathering with customizable menus.